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Varieties in Production
who we are
New Zealand’s Leader in Seed Potato Production
Producing high-quality seed potatoes is a long and carefully managed process — often taking up to six years before a new variety reaches your plate. At Alex McDonald Ltd, we oversee this journey from start to finish.
World-Class Facilities
Tissue cultures, plantlets and tubers are carefully cultivated in our purpose-built glasshouse in Christchurch.
Enduring Partnerships
Relationships matter. We’ve also cultivated great relationships with the best international breeders and local growers.
Quality
Relationships
Innovation
Community
Innovation
Quality Assurance with The Pathogen Tested Scheme
Viruses and pests can weaken crops, reduce yields, and compromise quality. That’s why, since the 1970s, Alex McDonald Ltd has led the way in ensuring every potato starts strong, through The Pathogen Tested Scheme.
Our History
Family-Owned for Eight Decades
Alex McDonald Ltd has led New Zealand’s potato industry for over 80 years, combining family values, pioneering practices and modern facilities to produce healthy, high-quality seed potatoes Kiwis love.
1940s
Family Beginnings
Founded by the McDonald family in Canterbury.
1970s
Industry Innovation
Pioneered the Pathogen Tested Scheme.
2000s
New Ownership
The Hughes family takes ownership, to continue the legacy.
2020s
Future Focus
Purpose-built facility opens in Templeton, Christchurch.




